Skip to main content

Dim Sum For Dinner?

I've was hankering Dim Sum all day long...good thing we live minutes away from ChinaTown...mission accomplished…and a gigantic boba included. I was hoping it was still tasty all those hours later because normally you want to eat Dim Sum in the morning or afternoon, not at night. We drove to our favorite place, that Toby introduced us to years ago, CBS Seafood but they were closed so we drove around the corner and found another place that was open 24 hours and still selling Dim Sum. It's probably a good thing to try new things as we took home (for $12.10 mind you) a whopping order of Orange Chicken and most of our favorite Dim Sum pieces. The fried chicken wings (5 for $1) was tastier and less greasy than the ones at CBS'! Heck the chicken wings were so good they didn't even make it home. I ate them voraciously out of the container in the car with Moses watching my every move! The Sesame Balls with bean curd, which is another favorite of mine were smaller and not so good (think very hard to chew). They were the last five in the store and they tasted that way. We tried to order some Egg Tarts but the lady said she didn't have any and offered us Egg Buns instead. "What are Egg Buns" I cried when hubby informed me of the change of item. Neither of us had ever heard of them before and I have to say, that they were friggin' delicious! According to our friend Toby, who is an expert at all things Dim Sum, what we received were steamed Nah Wong Bao. I couldn't believe I was missing out on these babies all these years! Pays to go to a new Dim Sum shop every once in a while I guess. We stopped at Lollicup on the way to the freeway and got the largest bona I have ever seen. I told hubby to get a big one because I didn't want one of my own (too much sugar) and I knew between all three of us we would get it done. Penny of course, loved the bona balls but even with Penny sucking down the bona like I sucked down the chicken wings, the drink is still sitting in our fridge a few days later. It was SO big!

Comments

Popular posts from this blog

Behind Door Number One

Have you ever watched those TV Game shows where they have a couple of doors and behind one is a grand prize? Well, this weekend the hub and I found out what was behind our Door #1. The hubby and I are starting the beginning phases of landscaping our backyard. Our first step, was to clean out the area behind our garage. When we moved in, there was about 2 feet of walking space behind our garage the rest of the area was covered in vines. Vines were growing on the roof and generally it was a mess. Not wanting the vines to take over the roof, we I started to clear out the vines last fall. But after we cut a million vines with only a pair of clippers we gave up and decided to clean out the rest in the spring. Spring came around and we didn't do much until one day when I was sick a few weeks ago, I ran into our gardener. I showed him the mess and asked if he knew of anyone who could come clean it out. I could tell he was actually, quite happy for me to broach the subject of ...

My Favorite Gourmet Trucks

As of last night, I have now tried 18 food trucks! Only 60 more to go! My friends, Krueger and Kristy joined me at 55 Degree Wine in Atwar Village to try the always busy Grilled Cheese Truck! I have run into the truck a few times now but something has always prevented me from trying their food. Mostly the really, really long lines!! This time the hour wait wasn't so bad with two girls to gossip with. By the time we got to the front we were ready to execute our food plan. Kristy took lead and placed an order for 3 sandwiches (the brie, the mac-n-cheese and the rib meat) plus the dessert sandwich and some tator tots!!! I was a bit bummed that they didn't have the sandwich I went for, the Harvest sandwich but the 3 sandwiches we got more than made up for everything. I was glad to try this truck with 2 girls because we split the sandiches in 3rds which was awesome because I got to try a variety of their sandwiches. Now I must add the Grilled Cheese Truck to my list of fa...

Surfing Goat Diary

We left the store and headed to the Surfing Goat Diary, again, this was a second trip for us but what was different this time is that we scheduled an hour long tour. Last time we arrive right before closing and were rushed. We spent a fair amount of time there exploring before the tour. We tried their cheesecake, we met the cats and dogs that roamed the place, we played in the playground, we pet and fed the baby goats that were penned up, and pursued the little store. Penny was eager to get her hands on the chocolate goat milk truffles. I must admit they did look good. I had my eyes on a t-shirt and a mug. Our tour started at 3:30pm that day and we met all the goats and learned all about the farm. But the most exciting part of the tour was getting the opportunity to milk the goats. Penny was quite a good milker. A friend later reminded me that Penny was breastfed (wink, wink). By the time the tour ended we were extremely hot. Maui was hot but also humid. We were ready to...